Roasted Broccoli

Always trying to find healthy (and tasty) recipes that are clean, dairy-free, and yummy. We all need more vegetables in our lives, so add this recipe to your next meal, and maybe it will be your new favorite too.

Makes 2-4 servings.

Ingredients:

• 2 heads of broccoli

• 2 Tbsp coconut oil

• 1/2 tsp garlic powder

• 1/2 tsp salt and pepper

• 1/2 lemon, juiced

Instructions:

1. Preheat oven to 425 degrees.

2. Cover a baking sheet with tin foil.

3. Slice the broccoli in thin pieces, so they can lay flat on the baking sheet.

4. In a large bowl, toss the coconut oil, garlic powder, salt and pepper with broccoli to coat.

5. Transfer broccoli to baking sheet.

6. Roast in oven for 10 minutes, then remove and flip broccoli pieces. Roast for another 10 minutes.

7. Remove from oven and lightly drizzle with lemon juice.

8. Serve!